Description
Chef de Partie
Rufford / Ormskirk
£30,000 – £35,000 DOE + Gratuities
40–45 hours per week | Mix of straight shifts and splits
Perfect Recruitment are currently working with a quality restaurant in the Rufford / Ormskirk area who are looking to recruit an experienced Chef de Partie to join their kitchen team.
This is a fantastic opportunity for a chef who enjoys working with fresh, quality ingredients and takes pride in producing consistently high-quality food.
The Role
• Preparing and cooking fresh food to a high standard
• Working across your designated section
• Maintaining excellent food quality and presentation
• Supporting the Sous Chef and Head Chef with the smooth running of the kitchen
• Ensuring high standards of hygiene, food safety and cleanliness
• Managing stock levels and minimising wastage
• Supporting and mentoring junior members of the team
• Working effectively as part of a busy kitchen brigade
About You
• Previous experience as a Chef de Partie or strong Commis Chef ready to progress
• Solid fresh food / quality restaurant background
• Good knowledge of food hygiene and kitchen procedures
• Reliable, organised and able to work well under pressure
• A genuine passion for producing quality food
• Drivers preferred due to the location
What's on Offer
• £30,000 – £35,000 DOE + gratuities
• 40–45 hours per week
• Mixture of straight shifts and split shifts
• Quality fresh food operation
• Opportunity to join an established and professional kitchen team
Apply today or get in touch with our consultant Dave – Dave@perfect-recruitment.co.uk directly.
By applying, you consent to the use of your personal data in accordance with GDPR and agree for Perfect Recruitment to retain your information for recruitment purposes under the Employment Agencies Act 1973.
Rufford / Ormskirk
£30,000 – £35,000 DOE + Gratuities
40–45 hours per week | Mix of straight shifts and splits
Perfect Recruitment are currently working with a quality restaurant in the Rufford / Ormskirk area who are looking to recruit an experienced Chef de Partie to join their kitchen team.
This is a fantastic opportunity for a chef who enjoys working with fresh, quality ingredients and takes pride in producing consistently high-quality food.
The Role
• Preparing and cooking fresh food to a high standard
• Working across your designated section
• Maintaining excellent food quality and presentation
• Supporting the Sous Chef and Head Chef with the smooth running of the kitchen
• Ensuring high standards of hygiene, food safety and cleanliness
• Managing stock levels and minimising wastage
• Supporting and mentoring junior members of the team
• Working effectively as part of a busy kitchen brigade
About You
• Previous experience as a Chef de Partie or strong Commis Chef ready to progress
• Solid fresh food / quality restaurant background
• Good knowledge of food hygiene and kitchen procedures
• Reliable, organised and able to work well under pressure
• A genuine passion for producing quality food
• Drivers preferred due to the location
What's on Offer
• £30,000 – £35,000 DOE + gratuities
• 40–45 hours per week
• Mixture of straight shifts and split shifts
• Quality fresh food operation
• Opportunity to join an established and professional kitchen team
Apply today or get in touch with our consultant Dave – Dave@perfect-recruitment.co.uk directly.
By applying, you consent to the use of your personal data in accordance with GDPR and agree for Perfect Recruitment to retain your information for recruitment purposes under the Employment Agencies Act 1973.